coffee

Coffee Berry Borer impacts WHP coffee

In a media statement the CIC said that a checkpoint set up at Kondapina has rejected about 370 tonnes of cherry coffee on a daily basis from Dei Council due to CBB infestation.

General Manager, Steven Tumae, said despite concerted efforts with the National Agriculture, Quarantine & Inspection Authority (NAQIA) the pest continues to spread.

“It is tough dealing with cherry traders daily but they do not have a choice and comply with personnel at the checkpoint,” said Tumae.

VIDEO: Coffee in Sepik

The Coffee Industry Corporation was in the province recently, to visit coffee growers, including Thomas Ainero in Angoram District.

The CIC reported that Angoram District is a sleeping giant for cash crop development because of its large population and vast land mass.

However, farmer Thomas said coffee farmers are slowly losing interest because of the stagnant coffee prices over the years.

 

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Teen dies from too much caffeine

Davis Allen Cripe died from a caffeine-induced cardiac event causing a probable arrhythmia, Richland County Coroner Gary Watts announced in a news conference Monday. During an arrhythmia, or abnormal heart rhythm, the heart may not be able to pump enough blood to the body, and lack of blood flow affects the brain, heart and other organs.

The teen consumed three caffeine-laced drinks -- a cafe latte, large Diet Mountain Dew and an energy drink -- in a two-hour period before collapsing in his classroom at Spring Hill High School on April 26, Watts said.

The cup of coffee that could cause heart palpitations

"If you want to stand out, you need to be the 'est' -- the biggest, smartest, strongest, or cheapest," said Black Insomnia founder Sean Kristafor. "So when we wanted to compete in coffee, as a caffeine product, we had to be the strongest, but obviously, we don't exceed the world guidelines."

As a coffee aficionado, Kristafor created the company after retiring from a corporate job. He found a top coffee roaster online and created Black Insomnia last June, first selling locally to cafes in Cape Town, South Africa.

40 percent of coffee volume threatened by pest

Minster for Agriculture and Livestock said it was the government’s intention not to let this happen.

The discovery of the CBB pest, the supply of coffee from the Highlands region is expected to drop following the announcement of a quarantining of the pest from six provinces.

The developments come at a tome when coffee exports were on the rise and with good coffee prices.

Tomscoll said 1.13 million bags of coffee were exported last year. This translated into K650 million entering the country.

Sleep tips: Avoid afternoon coffee, over-50s advised

A report for the charity Age UK says sleeping soundly gets harder as we age but getting enough rest is important to keep mentally sharp.

It recommends older people get seven to eight hours of sleep a night and gives tips on how to achieve this.

As well as avoiding tea and coffee, older people should keep daytime naps to shorter than half an hour.

Other tips include:

§  Get up at the same time every day

§  Expose yourself to natural sunlight during the daytime

Villagers praise World Bank and partners for coffee rehab work

A councillor from Kaupena, Robert Morombu, said it was a wise decision by the government to improve the “green gold” with loan financing from World Bank (International Development Association) and International Fund for Agricultural Development (IFAD).

“Coffee is our lifeline. Oil and gas will run out but this green gold (coffee) is here to stay until the second coming of Jesus.

“We thank World Bank, IFAD and also the PNG Government for coming down to the village level to save our coffee gardens.”

Rural coffee farmers open bank accounts

This is an initiative under coffee rehabilitation work being implemented by Anglican Church of PNG, a Lead Partner of Productive Partnerships in Agriculture Project (PPAP) – coffee component.

“The aim here is to encourage our farmers, especially those who live in the rural areas to save some money from their coffee earnings.

“As long as their savings accumulate in a bank account, it will excite them to think about buying new things to improve and sustain their lives,” says Potaisa Hombunaka, project manager of PPAP.

New coffee grading system to boost industry

The grading system was proposed by the Coffee Industry Corporation (CIC) and prepared by the biological standards committee of the National Institute of Standards and Industrial Technology (NISIT).

Senior quality officer Rose Romalus announced this during a presentation to some 35 extension officers working for Lead Partners of CIC’s productive partnerships in agriculture project (PPAP).

The field officers attended a week-long workshop held at Coffee Research Institute, Aiyura, Eastern Highlands Province, last month.

Coffee extension officers to meet in Aiyura

The Productive Partnerships in Agriculture Project (PPAP), operating under Coffee Industry Corporation (CIC) will facilitate the training workshop on 22-26 February at the CIC’s PNG Coffee Research Institute in Aiyura, Eastern Highlands Province.

Close to 30 participants are expected to attend.

The purpose of this exercise is to improve and strengthen the capacity of extension officers who are key personnel on the ground to train growers and farmers on improved farming techniques and sustainability issues.