When it comes to food, we all know that Papua New Guineans love a big hearty meal.
For the past 46 years, Papua New Guineans have grown fond of eating rice. Whether it's breakfast before heading out to the coffee plantation, a school lunch box in a rural village or dinner after a hard day at the office – you will find a hearty serving of Trukai nationwide. Trukai has become an integral part of millions of Papua New Guinean’s everyday lives through meals, sports, education, employment and health.
The company and the brand truly belong to Papua New Guinea:
